Edwards and Ward

Edwards and Ward Professional Fresh Food Caterers UK
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Catering Manager

  • Prepare and cook meals according to established recipes and standards
  • Oversee and assist kitchen staff in food preparation and cooking
  • Ensure proper portion control and presentation of dishes
  • Monitor food quality and taste for consistency
  • Maintain a clean and organized kitchen area
  • Follow all food safety and sanitation guidelines
  • Collaborate with the chef to develop new menu items
  • Train new kitchen staff members
  • Previous experience as a cook in a restaurant or similar setting
  • Strong knowledge of food preparation techniques and culinary terminology
  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously
  • Excellent communication and leadership skills
  • Knowledge of food safety regulations and procedures
  • Ability to work well in a team environment

If you have a passion for cooking, possess strong leadership skills, and enjoy working in a dynamic kitchen environment, we would love to hear from you. Apply now to join our team!

Full Time

£14.00 per hour

35 per week

Monday to Friday

Bowers Stafford, ST21 6RD: Relocate before starting work (required)

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